Creamy Chicken Tortellini Soup
Creamy Chicken Tortellini Soup

Hello, I am Marie. Today, I will show you a way to prepare creamy chicken tortellini soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Chicken Tortellini Soup Recipe

Creamy Chicken Tortellini Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Chicken Tortellini Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy chicken tortellini soup using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Tortellini Soup:

  1. Prepare boneless skinless chicken breasts
  2. Make ready garlic, crushed
  3. Make ready all-purpose flour
  4. Make ready milk
  5. Make ready chicken broth
  6. Make ready mushrooms, sliced
  7. Make ready onion, chopped
  8. Make ready dried basil, crushed
  9. Make ready salt
  10. Take oregano, crushed
  11. Prepare cayenne pepper
  12. Make ready tortellini
  13. Prepare evaporated milk
  14. Make ready baby spiniach
  15. Make ready ground black pepper
  16. Get grated parmesan cheese

Instructions to make Creamy Chicken Tortellini Soup:

  1. Cut up and gently brown chicken.
  2. Melt butter in a large stock pot. Saute garlic and onions.
  3. Add flour to sauteed onion and garlic to make a paste. Cook for about five minutes. Cooking the flour for at least five minutes lessens the starchy flour taste.
  4. Gradually whisk the milk in to the paste. Heat to a creamy sauce.
  5. Stir in broth and whisk until smooth.
  6. Stir in cooked chicken, mushrooms, basil, oregano, cayenne pepper. Crushing the herbs together opens the flavor.
  7. Cover and allow to slow cook for about an hour.
  8. Stir in tortellini, ripped spiniach, and evaporated milk. Cover and slowly simmer for another 45 minutes.

So that’s going to wrap this up with this special dish creamy chicken tortellini soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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