Hello, I’m Kate. Today, we’re going to prepare bulgogi recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bulgogi Recipe
Bulgogi is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Bulgogi is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook bulgogi using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bulgogi:
- Prepare Marinade:
- Take 500 gr minced beef
- Take 5 cloves garlic
- Prepare 1/2 large sized onion
- Get 3 tbsp honey
- Prepare 3 tbsp dark soy sauce
- Get 2 tbsp light soy sauce
- Make ready 3 tbsp sugar
- Take 2 tsp sesame oil
- Get Salt & pepper
- Prepare Stirfry
- Take 1/2 onion
- Make ready 1 green onion
- Get 2 tsp sesame oil
Instructions to make Bulgogi:
- Chop all the garlic cloves and half of the onion and slice the rest of the onion
- Mix the aromatics and marinade with the and let it sit for at least 30 mins
- Stirfry the and sliced onion untill cooked
- Add sliced green onion and pour sesame oil on the bulgogi when it’s done
- Serve with rice
So that is going to wrap this up with this exceptional dish bulgogi recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
