Fettuccine Alfredo
Fettuccine Alfredo

Hello, I’m Laura. Today, I’m gonna show you how to prepare fettuccine alfredo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fettuccine Alfredo Recipe

Fettuccine Alfredo is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fettuccine Alfredo is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have fettuccine alfredo using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Alfredo:

  1. Take fettuccine pasta
  2. Take cream
  3. Take milk
  4. Make ready cheese
  5. Make ready boiled chicken pieces
  6. Prepare butter
  7. Get garlic powder
  8. Make ready pepper powder
  9. Prepare Salt

Instructions to make Fettuccine Alfredo:

  1. Bring a large pot of lightly salted water & oil to a boil. - Add fettuccine and cook for 8 to 10 minutes & drain.
  2. In a large saucepan, melt 2tbsp butter into 1 cup cream over low heat. - Add salt 1/2 cup milk, salt pepper, garlic powder & boiled chicken.
  3. Stir in 1/2cup cheese over medium heat until melted this will thicken the sauce. - Add pasta to sauce and cook till the pasta is thoroughly coated. Serve immediately.

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