Hello, I am Elise. Today, we’re going to prepare mango yoghurt recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango Yoghurt Recipe
Mango Yoghurt is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mango Yoghurt is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mango yoghurt using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Yoghurt:
- Take 500 ml Milk
- Get 2 Tbsp sugar
- Prepare 1 and 1/2 cup mango pulp
- Get 2 Tbsp yoghurt
Steps to make Mango Yoghurt:
- Ab sy pehly doodh mn cheeni dal ke ubal any take pakaen jab ubal a jaye to us ko itna thanda Karen ke ap ke ungli us ke temperature ko bardasht kar le means gunguna garam ho
- Mango pulp ko use karne se pehly chan lein ta ke mango ke jo bal hoty hn wo alag ho jaen Ab Ak pan mn mango pulp dal ke 10 mint take garha hony take pakaen jab WO garha ho jaye to usy b thanda kar Lein
- Ab gunguny garam doodh mn dahi dalen or whisk ke madad sy axhy sy mix Karen phir is mn thora thora kar ke mango paste shamil Karen or mix karty rahen
- Jab Sara mango paste dal ke mix kar Lein to usy kisi bowl mn nikal ke dhak ke rakh dein 6 sy 8 ghanty take
- Mazedar mango yoghurt taiyar
So that’s going to wrap it up with this distinctive dish mango yoghurt recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
