Hi, I’m Elise. Today, we’re going to prepare sütlaç (türkish rice pudding) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sütlaç (Türkish Rice pudding) Recipe
Sütlaç (Türkish Rice pudding) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Sütlaç (Türkish Rice pudding) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sütlaç (türkish rice pudding) using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sütlaç (Türkish Rice pudding):
- Get 3/4 cup rice
- Make ready 4 cups milk + 1 cup
- Make ready 1 cup (or less) sugar
- Prepare Water to boil
- Prepare 3 tbs rice flour
- Get Ground cinnamon to decorate
Steps to make Sütlaç (Türkish Rice pudding):
- Wash and boil 3/4 cup of rice in a generous amount of water.(about 5-6 cups) stir , when it boils wait until rice gets longer and water disappears .(don’t let it burn. Happens). Remove. Boil 4 cups of milk in a large pot . Add cooked rice stir until it boils, lower the heat into medium.
- Meanwhile mash and stir 3 tbs of rice flour with 1 cup of cold milk.when milk boils have 3,4 tbs of sausage milk to rice flour mix and stir to make warm the mixture .
- Pour rice flour mixture into boiling milk/ rice. Keep stirring. Let boils about 7-10 minutes . You are still stirring. (Heat is medium.) .
- Add about 1 cup of sugar or less. Up to you. Stir 5 more minutes.
- Remove from heat. Pour into cups and decorate with cinnamon
- Let it cool and keep in the fridge .
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