Sweet Rice Pudding#MyRiceDishContest
Sweet Rice Pudding#MyRiceDishContest

Hello, I’m Elise. Today, I’m gonna show you how to make sweet rice pudding#myricedishcontest recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet Rice Pudding#MyRiceDishContest Recipe

Sweet Rice Pudding#MyRiceDishContest is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sweet Rice Pudding#MyRiceDishContest is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sweet rice pudding#myricedishcontest using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Rice Pudding#MyRiceDishContest:

  1. Get 1 cup cooked mushy rice
  2. Make ready 1/2 Cup sugar
  3. Take 1/4 tsp cardamom powder
  4. Get Pinch saffron
  5. Take 1 &1/2 cup whole milk
  6. Make ready 2 tbsp Sweet condensed milk(optional)
  7. Make ready Chopped Almonds & coloured ones to garnish

Instructions to make Sweet Rice Pudding#MyRiceDishContest:

  1. In a cooking pot boil the milk
  2. Now add the cooked rice
  3. Keep stirring to avoid skin to form
  4. Now add sugar,saffron,cardamom powder
  5. Mix well, once it thickens switch off the gas.
  6. Add the condensed milk,give a stir
  7. Transfer in a serving bowl decorate with chopped almonds,saffron & coloured almonds.
  8. Serve warm or chilled

So that’s going to wrap it up for this special dish sweet rice pudding#myricedishcontest recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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