Hello, I’m Laura. Today, we’re going to prepare heavy cream-free rich and cheesy carbonara recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Heavy Cream-free Rich and Cheesy Carbonara Recipe

Heavy Cream-free Rich and Cheesy Carbonara is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Heavy Cream-free Rich and Cheesy Carbonara is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook heavy cream-free rich and cheesy carbonara using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Heavy Cream-free Rich and Cheesy Carbonara:

1. Take 100 grams Pasta
2. Take 200 ml Milk
3. Prepare 1 Egg yolk
4. Prepare 10 grams Butter
5. Make ready 1 tbsp White flour
6. Take 2 slice Melting sliced cheese
7. Take 2 tsp Consommé granules

Instructions to make Heavy Cream-free Rich and Cheesy Carbonara:

1. Boil the pasta for slightly less time than indicated on the package.
2. Prepare everything else. Slice the and your other favourite ingredients into bite-sized pieces. Cook any ingredients that take time to cook through.
3. Put the egg yolk and thinly shredded cheese into a bowl.
4. Heat the butter in a frying pan and stir-fry the ingredients from Step 2 with the white flour.
5. Add the milk a little at a time, and spread it out so it doesn’t become lumpy. When you have added all the milk, mix in the consommé granules.
6. Add the boiled pasta, and mix it well with the sauce.
7. Place the pasta from Step 6 and a ladleful of the boiled pasta water into the bowl from Step 3, and mix it well until the cheese melts.
8. When the cheese has melted, return it to the frying pan, and heat it until the sauce thickens to your liking. Season with salt and pepper to finish.

So that’s going to wrap this up for this special dish heavy cream-free rich and cheesy carbonara recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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