Hello, I am Clara. Today, I’m gonna show you how to make garlic croutons recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic croutons Recipe
Garlic croutons is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Garlic croutons is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook garlic croutons using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic croutons:
- Make ready 2 slices white bread
- Get 2 tbsp oil
- Take Salt
- Take Black pepper
- Make ready Garlic powder
Instructions to make Garlic croutons:
- Cut the bread into little cubes (I leave the crust on but thats optional). Put in a bowl and pour the oil over, shake around a bit.
- Spread them out on an oven tray and bake in the oven at 225 degrees for 10-15 minutes, until they’re nice and golden.
- Bouwl and sprinkle with a generous amount of salt, pepper and garlic powder (be extra generous with the garlic powder please π).
- Let cool down and enjoy!
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