Hello, I’m Elise. Today, I will show you a way to make heavy carbonara recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Heavy Carbonara Recipe
Heavy Carbonara is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Heavy Carbonara is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook heavy carbonara using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Heavy Carbonara:
- Get 300 grams Spaghetti
- Get 1 onion
- Get 200 grams
- Get 1 salt
- Take 1 black pepper
- Take 400 grams cooking cream
- Get 1 nutmeg
Instructions to make Heavy Carbonara:
- Boil the spaghetti
- Chop the onion and fry it till it gets into a golden color
- Add the salt, black pepper and the nutmeg to the frying onion. Don’t use too much or you’ll ruin the taste balance of the recipe. A pinch of each one should be enough.
- Add the and keep removing the mix till the onion and the get a similar color.
- Add slowly the cream into the mix to keep it frying and start removing with energy so the crean mixes homogeneously. Keep removing till the crean gets a brownish color.
- Serve the carbonara sauce on top of the spaghetti.
- Enjoy :D
So that’s going to wrap it up for this distinctive dish heavy carbonara recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
