Christie’s comfort carbonara!
Christie’s comfort carbonara!

Hi, I’m Joana. Today, I will show you a way to make christie’s comfort carbonara! recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Christie’s comfort carbonara! Recipe

Christie’s comfort carbonara! is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Christie’s comfort carbonara! is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook christie’s comfort carbonara! using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Christie’s comfort carbonara!:

  1. Get 4 slices streaky
  2. Get 1 garlic clove
  3. Prepare 2 handfuls peas, frozen or fresh
  4. Take 1 packet fresh made tagliatelle -
  5. Take 4 tbs grated Parmesan cheese
  6. Take 3 egg yolks
  7. Make ready Pinch black pepper
  8. Get 1/2 a tea mug of pasta water (from the tagliatelle)

Steps to make Christie’s comfort carbonara!:

  1. Heat a pan up on medium-high heat with 1 ths of oil in it (I tend to use olive!). Rub one whole garlic clove over the bottom of the pan, and let sit.
  2. Dice the streaky and place it in the pan. Cook until it begins to brown and the fat starts bubbling out of it. Take out the garlic clove.
  3. Put the two handfuls of peas (if they were frozen, microwave them first) into the pan of and turn the heat down to medium-low. Stir occasionally to keep anything from burning.
  4. Cook the pasta as normal. When it’s done (I tend to like it al dente !) take a tea mug and scoop some pasta water out. Set aside. Strain the pasta and let sit.
  5. In a small bowl, whisk together 3 egg yolks, 2 1/2 tbs of Parmesan cheese, and a pinch of black peoper
  6. Dump the pasta into the pea and mixture and mix around. Turn the heat off on the stove (very important!). Pour the pasta water onto the pasta, quickly followed by the egg mixture. Begin to mix the egg mixture and pasta together, taking care to work quickly so the egg doesn’t cook in the sausage pan.
  7. Sprinkle the rest of the Parmesan cheese onto the pasta as you are mixing the dish together! Enjoy 😊

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