Hello, I am Kate. Today, I’m gonna show you how to make shepherd pie with a new twist recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shepherd Pie with a new twist Recipe
Shepherd Pie with a new twist is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Shepherd Pie with a new twist is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd Pie with a new twist:
- Prepare County gravy
- Take lean ground beef or turkey
- Prepare onion, chopped
- Prepare frozen veggies whatever you like best I use peas and corn
- Take cheddar cheese, shredded
- Prepare Pillsbury biscuits
- Take salt and pepper
- Make ready garlic, minced
- Take mashed potatoes
Instructions to make Shepherd Pie with a new twist:
- In sausage skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
- Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
- Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it’s great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .
So that’s going to wrap this up for this distinctive dish shepherd pie with a new twist recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
