Hello, I’m Kate. Today, we’re going to prepare pasta alla carbonara romana❤️ recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta alla Carbonara Romana❤️ Recipe
Pasta alla Carbonara Romana❤️ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Pasta alla Carbonara Romana❤️ is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pasta alla carbonara romana❤️ using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pasta alla Carbonara Romana❤️:
- Get 100 g pasta
- Get 40 g jowl
- Prepare 50 g pecorino (if not parmigiano)
- Prepare 2 egg yolk
- Make ready salt
- Prepare pepper
Steps to make Pasta alla Carbonara Romana❤️:
- Boil pasta with a bit salt.
- Stir fry the (Don’t need to put oil since the has fat a lot).
- Beat the egg yolk and add pecorino, salt and pepper and mix them all well.
- Put the pasta in the pan of the .
- Add 【3】in the pan with the pasta&. Stir it well.
- Serve on the plate. Put a bit of pecorino and pepper on top if you want.
- Buon appetito♡
So that’s going to wrap this up for this special dish pasta alla carbonara romana❤️ recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
