Shrimp Scampi
Shrimp Scampi

Hello, I am Marie. Today, we’re going to prepare shrimp scampi recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shrimp Scampi Recipe

Shrimp Scampi is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Shrimp Scampi is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Scampi:

  1. Get 1 pound medium-large raw shrimp, shelled, deveined, tail-on
  2. Make ready 2 Tbs. olive oil
  3. Prepare 2-3 Tbs. butter
  4. Take Dash Salt
  5. Get 1/2 cup zucchini, finely chopped
  6. Get 1-2 garlic cloves, mashed
  7. Prepare 1/2 Tbs. red pepper flakes (or more)
  8. Take 1/2 cup dry
  9. Take 4 Tbs. parsley, chopped finely
  10. Make ready 1 Tbs. lemon juice
  11. Get Dash black pepper to taste
  12. Get 1 plum tomato, seeded, finely chopped

Instructions to make Shrimp Scampi:

  1. Prepare the shrimp. Place in a colander and rinse. Allow to dry in the refrigerator for 10 minutes while prepping the other ingredients.
  2. Heat a large sauté pan on medium-high heat. Reduce to medium and add olive oil and butter. Swirl the butter and olive oil around in the pan. Let the melted butter foam a bit. Add a dash of salt if using unsalted butter.
  3. Stir in the zucchini and sauté for 2 minutes. Add the garlic and red pepper flakes. Sauté for an additional minute.
  4. Add the shrimp in an even layer in the pan, cook for 1 minute, and add the . Stir to coat the shrimp. Increase the heat to medium-high and boil the for 3 minutes.
  5. Gently stir to turn the shrimp over to cook on the other side. Continue to cook for another 2 minutes.
  6. Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, black pepper, tomato pieces, and toss to combine.
  7. Place the pan over low heat and cover for 1-2 minutes.
  8. Remove the pan from the heat and pour the pan ingredients and juices over prepared pasta in a bowl or on plates.

So that’s going to wrap this up for this special dish shrimp scampi recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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