Hello, I’m Joana. Today, I’m gonna show you how to make 🔥creamy creole shrimp scampi recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
🔥Creamy Creole Shrimp scampi Recipe
🔥Creamy Creole Shrimp scampi is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. 🔥Creamy Creole Shrimp scampi is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook 🔥creamy creole shrimp scampi using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 🔥Creamy Creole Shrimp scampi:
- Make ready Pasta (I used egg pasta)
- Prepare 20 shrimp, peeled and deveined
- Make ready 1/2 cup half and half cream
- Prepare 1/2 cup milk
- Get 2 tbs Creole seasoning
- Prepare 1 tbs tomato paste
- Prepare 1/2 tsp ancho chili powder
- Make ready 1 tsp paprika
- Prepare 1/2 tsp cajun powder
- Get 1 tsp dried thyme
- Get to taste Salt and pepper
Instructions to make 🔥Creamy Creole Shrimp scampi:
- Bring pot to boil and cook pasta just shy of el dente. Drain and set aside.
- While the pasta is cooking, peel your shrimp and season with just the Creole seasoning and set aside
- In the same pot, heat 2 tbs olive oil on medium/high and cook shrimp 1/2 way through then set aside.
- Add remaining spices and tomato paste and cook that out for about a min.
- Slowly add the cream and milk and bring to boil. Reduce the heat to medium and let simmer 2 min. Add the shrimp back to the pot and let simmer 3 min.
- Add your pasta to the sauce and let that cook for about an additional 5 min until the pasta is cooked and has thickened the sauce.
- Serve with sprinkled chopped fresh parsley (which I wish I had)… sooooooo good
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