Hi, I’m Marie. Today, we’re going to make fettuccine balognese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Balognese Recipe
Fettuccine Balognese is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fettuccine Balognese is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fettuccine balognese using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fettuccine Balognese:
- Take Cubed beef meat
- Get Water
- Make ready Fettuccine pasta
- Get 2 tbsp Tomato paste
- Prepare Oil
- Take Sliced green pepper
- Get Sliced Onions
- Make ready Scotch bonnet and Onion paste
- Make ready Ground Seasonings
- Take Ground ginger
- Get Ground garlic
- Take Ground black pepper
- Prepare White pepper
- Prepare White pepper
- Get Sliced Chilli pepper
- Get Cubed beef meat
- Prepare Water
- Take Fettuccine pasta
- Take Oil
- Prepare 2 tbsp Tomato paste
Steps to make Fettuccine Balognese:
- Using my homemade fettuccine pasta i boil some water and salt in a pot and cook the pasta for 5-6mins.When properly cooked i strained the pasta in a colander and also wash the pasta in running water
- I make sure the Sliced green pepper, Sliced onions, Sliced red Chilli peppers and Cubed beef meat(i used my Sallah meat😋) were all beside me
- In a large pan heat up the oil then add the Scotch bonnet and onions paste and tomato paste and stir for 1min.then add some little water then add in the strained pasta strir a little then add the seasonings white pepper, black pepper,ground garlic, ground ginger followed by the beef meat and stir them well and cook for some seconds
- Add the Sliced green pepper, Sliced red chilli pepper and the Sliced Onions and Cook a couple of seconds
- Your pasta is ready. I agree that the picture give zero justice to how it really looked and tasted
- Serve and enjoy.Hmmmm. 😋 Try urs nd thank me later
So that is going to wrap it up for this exceptional dish fettuccine balognese recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
