Biscuits and gravy breakfast bake
Biscuits and gravy breakfast bake

Hi, I’m Clara. Today, I’m gonna show you how to prepare biscuits and gravy breakfast bake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Biscuits and gravy breakfast bake Recipe

Biscuits and gravy breakfast bake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Biscuits and gravy breakfast bake is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have biscuits and gravy breakfast bake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Biscuits and gravy breakfast bake:

  1. Prepare 1 lb sausage or mild country sausage
  2. Take 6 eggs beaten with a little salt
  3. Get 8 oz cheese of choice, I used cheddar, shredded
  4. Make ready 2 1/4 cup baking mix
  5. Make ready 2/3 cup milk
  6. Make ready 4 tbsp butter or margarine
  7. Take 2 white country gravy packets
  8. Get 2 cups water

Steps to make Biscuits and gravy breakfast bake:

  1. Preheat oven to 375. Brown sausage, most of the way,in the pan you’re going to bake the casserole in. mine had very little fat in it so I didn’t drain.
  2. In a separate pan or skillet, melt the butter and scramble the eggs MOST of the way, and spread over sausage. Sprinkle with cheese.
  3. In a bowl, make your drop biscuits with the baking mix and milk. Using an ice cream scoop sprayed with cooking spray, dollop out your biscuits on top and sprinkle more cheese around the biscuits. I leave a crust edge because we love crispy browned cheese. Bake til biscuits are golden brown, about 20 minutes or less.
  4. In a saucepan, bring 2 cups of Water to a boil with 2 packets of white country gravy packets. Bring to a boil whisking almost constantly. Remove from heat. Slice a piece of casserole and cover with gravy!

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