Hi, I am Clara. Today, I will show you a way to make roasted pepperoni and cheese stuffed jalapeños recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Pepperoni and cheese stuffed Jalapeños Recipe
Roasted Pepperoni and cheese stuffed Jalapeños is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Roasted Pepperoni and cheese stuffed Jalapeños is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have roasted pepperoni and cheese stuffed jalapeños using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roasted Pepperoni and cheese stuffed Jalapeños:
- Take 10-15 large jalapenos
- Make ready 1/2 cup cream cheese, at room temperature
- Prepare 1/2 teaspoon Italian season
- Get 1 cup each grated provalone and sharp cheddar cheese
- Make ready 15 pepperoni slices, cooke crisp
- Take 1 tablespoon fresh chopped basil
- Make ready 1 green onion,sliced
- Prepare Marinara sauce as needed for serving
Steps to make Roasted Pepperoni and cheese stuffed Jalapeños:
- Preheat the oven to 400. Line a baking sheet with foil, spray foil with non stick spray
- Cut jalapeños in half and remove seeds
- Place on prepared pan and roast 10 minutes until just tender, remive from the ioven
- Combine remaining ingredients except marinara in a bowl
- Fill jalapeños =with mixture and return to the iven to melt cheese about 5 to 10 minutes
- Serve with marinara for drizzl8ng or dipping
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