Singaporean Rice
Singaporean Rice

Hello, I am Laura. Today, we’re going to make singaporean rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Singaporean Rice Recipe

Singaporean Rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Singaporean Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook singaporean rice using 31 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Singaporean Rice:

  1. Take 1/2 inch cubed boneless chicken
  2. Get 500 gm Capsicum (finely chopped)
  3. Get 1 Spring Onions (finely chopped)
  4. Make ready 2 Onion (chopped)
  5. Make ready 1 Garlic
  6. Prepare 1 tsp
  7. Get 4,5 Green Chilies
  8. Make ready 2 tbsp Soya Sauce
  9. Prepare 1 tbsp Lemon Juice
  10. Make ready 1 tsp Black Pepper
  11. Make ready 1 tsp Chili Powder
  12. Take 1/2 tsp Cumin (roasted & crushed)
  13. Get 1/2 tsp Chicken Powder
  14. Get 1 tbsp Chili Garlic
  15. Make ready 1 tbsp Sweet and Sour sauce
  16. Prepare 1 tsp Salt
  17. Get Ingredient for Rice:
  18. Take 1/2 kg Boiled Rice
  19. Get 2 tbsp Crushed Garlic (fried)
  20. Take 10 Green Chilies (sliced &b Fried)
  21. Take 1 Capsicum (sliced)
  22. Make ready 2 Spring Onions (sliced)
  23. Take 2 Onion (cubed)
  24. Prepare 1 Carrot (cubed & boiled)
  25. Prepare 1 tsp Salt
  26. Prepare 2 cup Spaghetti (boiled)
  27. Prepare Ingredients for Mayo Sauce:
  28. Make ready 1/2 cup Mayonnaises
  29. Make ready 4 tbsp Ketchup
  30. Take 4 tbsp Chili Garlic Sauce
  31. Take 2 tbsp Vinegar

Steps to make Singaporean Rice:

  1. Method for Chicken Curry: Heat oil adds crushed garlic with chill chicken and all the seasonings with half cup water.
  2. Cover and cook till chickens is done and thick sauce left, stir fry all the vegetables in 2 tbsp oil for 2 minutes. Fry crushed garlic till golden fry green chilies, keep aside.
  3. To Assemble: Put rice in a platter, topped with chicken mixture, spaghetti, fried vegetable mixture, topped with mayo sauce, fried garlic and green chilies.

So that is going to wrap this up with this exceptional dish singaporean rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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