Hello, I’m Kate. Today, we’re going to prepare instant pot - cold starter yogurt recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant pot - Cold starter yogurt Recipe
Instant pot - Cold starter yogurt is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Instant pot - Cold starter yogurt is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have instant pot - cold starter yogurt using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant pot - Cold starter yogurt:
- Take 52 fl oz Ultra-filtered milk * 2
- Get 8 oz yogurt/culture
Instructions to make Instant pot - Cold starter yogurt:
- In a 6qt Instant Pot dunk in both the bottles of milk.
- Mix in the whole of yogurt. Ensure that you have a clean and fresh lid, seal and insert pot or you could end up with yogurt smelling like the gravy you previously cooked before! 😅
- Now close the IP lid. I have an Ultra model. Now, in ultra, go to Yogurt mode, set in a time about 8 hours and custom the dial to read a 110°F in the screen. Then press start.
- For other models, press the yogurt button and set it to normal for 8 hours or more.
- Once done, open the lid and transfer to the fridge. Cool it at least for 4 hours to get the perfect yogurt.
- Note: Milk used here is ultra-filtered. This is why it is not boiled. This is cold starter method. For other milks, kindly boil milk to a 180°F, cool it to 110°F or room temperature. Then you can continue to pour that milk in IP and follow the remaining steps.
So that is going to wrap it up with this exceptional dish instant pot - cold starter yogurt recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
