Hello, I am Clara. Today, I’m gonna show you how to prepare rice with sausage and peppers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rice with sausage and peppers Recipe

Rice with sausage and peppers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Rice with sausage and peppers is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have rice with sausage and peppers using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rice with sausage and peppers:

1. Prepare rice
2. Get green bell pepper
3. Make ready red bell pepper
4. Take yellow bell pepper
5. Get Spanish onion
6. Take (Optional) mushrooms
7. Prepare spicy Andouille sausages
8. Get Seasoning, I used Saźon Goya with Coriander and Annatto. Cajun seasoning too goes with this recipe.
9. Get vegetable oil
10. Prepare salt

Instructions to make Rice with sausage and peppers:

1. Slice bell peppers and onion. Chop sausages into bite sized chunks.
2. Add oil into a heated skillet. Sauté onions until pink and add peppers. Sauté until peppers are tender.
3. In a separate skillet cook the sausage chunks until nice and brown in color. Add sautéed onions and peppers to it. Add salt and seasoning and cook everything together for a minute.
4. Cook the rice separately with some salt.
5. Dinner’s ready in minutes!

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