Hello, I’m Elise. Today, we’re going to make 15 min soya gumbo recipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
15 min soya gumbo recipe Recipe
15 min soya gumbo recipe is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. 15 min soya gumbo recipe is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have 15 min soya gumbo recipe using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 15 min soya gumbo recipe:
- Prepare honey
- Take soy sauce
- Make ready white onion
- Prepare green pepper
- Make ready Ginger powder
- Prepare chili powder
- Get chili sauce
- Take big leaf of lettuce
Steps to make 15 min soya gumbo recipe:
- I used store bought shrimps so I just had to get them out of the fridge to cool down the ice.
- I sliced everything thinly except the pepper I made some of it big and the other pieces I left them small because i love the taste.
- Put the soy sauce (i used regular one because I’m adding honey) and all other spices in a pan and then add the onions and pepper.
- Boil the shrimps and after the veggies are done shut the fire and remove the pan until the shrimps are in nice pink color, add them to the pan and stir well, lastly add the lettuce and enjoy.
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