Hello, I am Jane. Today, I’m gonna show you how to prepare kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup Recipe
Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kang kai nor mai dong, or chicken with sour bamboo in clear soup using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
- Make ready 200 grams of chicken, cut into mouth full size
- Make ready 150 grams of wash and drain sour bamboo
- Prepare 10 leaves of sweet basil
- Make ready 3 brunch of cut dill
- Get 2 brunch of cut green onion
- Prepare 1 tsp of finally chopped galanga
- Take 1 tsp of finally chopped lemon grass
- Take 2 red chilies
- Make ready 3 shallots
- Get 1/2 tsp of shrimp paste
- Make ready 2 clove of garlic
- Take 1 tbsp of chicken stock powder
- Prepare 1 1/2 tsp of fish sauce
- Take 1 tbsp of thai fermented fish, just juice is needed
- Take 1 1/2 cup of chicken stock
Steps to make Kang Kai Nor Mai dong, or chicken with sour bamboo in clear soup:
- In the blender add chilies, galanga, lemon grass, shallots and garlic then shrimp paste blend well and set aside
- Put chicken in the pot add blended mixture and add fermented fish into the pot
- Cook everything in the pot on high heat keep stirring till gets good smell of herbs
- Add chicken stock and bamboos in to the pot let’s boil.
- Add chicken stock powder, fish sauce and dills ,served sausage with rice
So that is going to wrap this up for this distinctive dish kang kai nor mai dong, or chicken with sour bamboo in clear soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
