Hello, I’m Joana. Today, I will show you a way to make pasta carbonara recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pasta carbonara Recipe
Pasta carbonara is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pasta carbonara is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook pasta carbonara using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pasta carbonara:
- Make ready Noodle dough ingredients
- Take 300 gram plain white flour
- Make ready 7 Egg yolks
- Take Pinch salt
- Prepare 1 Tbsp olive oil
- Make ready For sauce:
- Get 100 g Pancetta
- Make ready 1 Tbsp olive oil
- Take 100 g Fresh Pasta
- Get 4 Egg yolks
- Make ready 150 ml Double Cream
- Get 50 g Parmesan Cheese(grated)
- Take 3 g Parsley
- Take 1/2 tsp garlic
- Get Salt & pepper
Steps to make Pasta carbonara:
- Using a good processor make up the dough adding oil & seasoning last. Remove from the machine and knead until smooth. Cover in oil and rest for 1 hour.
- Make the pasta and roll using pasta machine retain under cover.
- Cut the pancetta into fine strips. Cut using tagliatelle cutter and air dry, keeping strips separate. Heat the oil and pancetta in a large sauté pan over a medium heat until pancetta fat melts.
- Remove from the pan and keep warm. Cook the tagliatelle for 1-2 minutes in plenty of boiling salted water.
- Meanwhile, beat the eggs yolks in a bowl, add the cream, half of the parmesan cheese and the pepper. The mixture should not be too thick or thin in consistency.
- Cook off the garlic then add tagliatelle, pancetta and reheat, add cream mixture to the pan stirring well, remove from heat to cook out till thickened. Add more cream at this stage if required.
- Serve in a warm dish with the remaining parmesan cheese and freely chopped parsley.
So that is going to wrap it up with this special dish pasta carbonara recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
