Hello, I’m Laura. Today, I’m gonna show you how to make creamy bean recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy bean Recipe
Creamy bean is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Creamy bean is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy bean using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy bean:
- Take frozen green fava beans
- Make ready chopped lamb shanks
- Take sausage water
- Prepare onions
- Take Spice
- Get garlic
- Get yoghurt
- Take Yolk
- Prepare cornstarch
- Make ready Salt
- Take peper
- Take turmeric
- Get cumin
- Make ready meat broth
- Take oil
Instructions to make Creamy bean:
- Wash meat then over medium heat With 2 tablespoon oil cook the lamb then after 10 minutes add 6 cups sausage water and onion roughly chopped and the spice bag and cook for hour
- Using other pot add 2 tablespoon oil start with chopped onion garlic cook to soften add the beans cook for 10 minutes add 2 cups of lamb broth for 20 minutes over medium heat make sure the bean is soft at the end of 20 minutes add salt peper cumin turmeric and mix
- Prepare the yoghurt sauce with yolk and cornstarch mix well and add slowly 2 cups of broth to it
- Start adding just the meat to bean it supposed to have some broth in it the bean mixture then add the yoghurt mixture on top and cook for half hour I. That time I see if need more broth I will add on top make sure it’s sausage when you add it serve with white rice on side enjoy
So that’s going to wrap this up with this exceptional dish creamy bean recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.