Hi, I’m Elise. Today, I will show you a way to make easy no fuss carbonara recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy No Fuss carbonara Recipe
Easy No Fuss carbonara is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy No Fuss carbonara is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy no fuss carbonara using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy No Fuss carbonara:
- Get Pasta
- Get 2 Egg yolks
- Make ready 1 Cup parmesan
- Prepare 1 tsp garlic salt
- Take 2 tbsp olive oil
- Prepare 200 g pancetta or streaky
- Take 50 g mushrooms
Steps to make Easy No Fuss carbonara:
- Bring a pan of water to the bowl add pint of salt then the pasta about a handful or 2 and cook for around 8 to 10 minutes or as packet instructs.
- While the pasta is on add 2 tbsp of olive oil to a pan and in with the pancetta cook until crispy then add mushrooms and cook until mushrooms are soft.
- Once pancetta, mushrooms and pasta are cooked add together and stir through.
- Then into a bowl add to egg yolks and whisk together and add the parmesan and garlic salt and lastly add that the egg mix to the pasta and pancetta and mix together and serve.
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