Hi, I am Clara. Today, I’m gonna show you how to prepare fennel frond yogurt sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fennel Frond Yogurt Sauce Recipe
Fennel Frond Yogurt Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fennel Frond Yogurt Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have fennel frond yogurt sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fennel Frond Yogurt Sauce:
- Make ready 1 Bunch Fennel Fronds
- Get Handful Toasted Walnuts
- Take 2 Heaping Tbs. Honey
- Get Handful Raisins
- Make ready Orange Zest
- Prepare Juice of 1/2 Lemon
- Make ready 1 1/2 Cups Plain Greek Yogurt
- Take Pinch Chili Flakes
Steps to make Fennel Frond Yogurt Sauce:
- Wash and dry fronds. Toast walnuts in a dry pan, stirring frequently, until color is achieved. Smash walnuts in a bag. Chop raisins. Finely chop fronds. Zest an orange.
- Add everything into a medium sized bowl. Add in yogurt and lemon juice. Stir. You can surely add in the yogurt a bit at a time. Adjust it to your fancy as far as consistency goes.
- I thought this consistency was good for me. What will I do with it? I haven’t decided. But I’m thinking it will work well with grilled meat.
So that is going to wrap it up for this special dish fennel frond yogurt sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
