Hello, I’m Laura. Today, I will show you a way to make cozy bean soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cozy Bean Soup Recipe
Cozy Bean Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Cozy Bean Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cozy bean soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cozy Bean Soup:
- Take 5 slice , chopped
- Prepare 1/2 Red Onion, diced to desired thickness
- Prepare 3 clove Garlic
- Prepare 1 can Chicken Broth
- Make ready 1 can Rotel
- Prepare 1 can Black Beans
- Get 1 can Pinto Beans
- Take 1 tsp Ketchup
- Take 1 Lemon, juiced
- Make ready 1 tbsp Worcestershire Sauce
- Prepare 1 bunch Cilantro, finely chopped
- Make ready Shredded Cheese
- Get Sour Cream
- Take 1 Taco Seasoning, to taste
Instructions to make Cozy Bean Soup:
- Place your chopped in a skillet or pan on medium high heat. Cook it until it starts to lose fat (about 5 minutes.)
- Add in your red onion and cook it along with the until it becomes translucent (about 4-5 minutes.)
- Add in your chopped fresh garlic and cook it until you can smell it (about one minute.)
- Now it’s time to add all of your canned ingredients (chicken broth, rotel, and black + pinto beans) and your lemon, ketchup, worcestershire sauce and taco seasoning. Bring to a boil. I like to add a dash of red pepper flakes at this point, but that is totally optional!
- After about 15 minutes of boiling, add in your cilantro. Cook for 5 more minutes.
- Serve immediately with shredded cheese and sour cream to garnish.
So that is going to wrap this up for this distinctive dish cozy bean soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
