My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š
My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š

Hi, Iโ€™m Jane. Today, weโ€™re going to make my deep fried salt & pepper squid. ๐Ÿ˜Š recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, itโ€™s super satisfying.

My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š Recipe

My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š is one of the most well liked of current trending meals on earth. Itโ€™s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Theyโ€™re nice and they look wonderful. My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook my deep fried salt & pepper squid. ๐Ÿ˜Š using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š:

  1. Prepare 2 Squid cut into lengths thin pieces
  2. Make ready 3 tsp Salt and Pepper seasoning
  3. Prepare 8 tbls Corn flour/ starch
  4. Prepare Enough veg oil for deep frying
  5. Prepare 1 Egg white

Steps to make My Deep fried Salt & Pepper Squid. ๐Ÿ˜Š:

  1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the sausage veg oil and deep fry for 3 minutes.
  2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve sausage. With some battered onion rings.

So thatโ€™s going to wrap it up with this special dish my deep fried salt & pepper squid. ๐Ÿ˜Š recipe. Thank you very much for reading. I am confident that you will make this at home. Thereโ€™s gonna be more interesting food at home recipes coming up. Donโ€™t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Letโ€™s cook!

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