Hello, I’m Marie. Today, we’re going to prepare butterscotch chip peanut butter cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Peanut Butter Cookies Recipe
Butterscotch Chip Peanut Butter Cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Butterscotch Chip Peanut Butter Cookies is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
- Prepare 1/2 cup sugar
- Make ready 1/2 cup firmly packed brown sugar
- Take 3/4 cup Butter
- Take 1/2 cup Peanut Butter
- Make ready 1 tsp vanilla
- Get 1 eggs
- Take 1 3/4 cup all-purpose flour
- Make ready 1 tsp Baking Soda
- Make ready 1/2 tsp salt
- Take 1 cup Butterscotch Chips
Steps to make Butterscotch Chip Peanut Butter Cookies:
- Preheat oven to 375°
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
- Add vanilla and egg and blend well.
- Stir in flour, baking soda, and salt. Mix well.
- Stir in butterscotch chips.
- Scoop or form into 2 inch balls. Place two inches apart.
- Flatten slightly in a criss cross pattern with a fork dipped in sugar.
- Bake for 6 to 10 minutes or until golden brown.
- Immediately remove from cookie sheet. Allow to cool completely.
- Enjoy.
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