Fettuccine chicken Alfredo
Fettuccine chicken Alfredo

Hello, I’m Clara. Today, we’re going to prepare fettuccine chicken alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Fettuccine chicken Alfredo Recipe

Fettuccine chicken Alfredo is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Fettuccine chicken Alfredo is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine chicken Alfredo:

  1. Prepare 1 box fettuccine pasta
  2. Get Salt and pepper
  3. Get 2 1/2 cut up chicken thigh
  4. Prepare 1 stick butter
  5. Get 2 cups heavy cream
  6. Get 2 pinches nutmeg ground
  7. Get 1 1/2 cup grated Parmesan cheese (Can be from store)

Instructions to make Fettuccine chicken Alfredo:

  1. Cook pasta according to instructions add salt and pepper to taste in a bit of oil. Drain
  2. A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
  3. Cook through 2 to 3 minutes on each side.
  4. In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
  5. Then add and cheese in the heavy cream mixture and mix with a whisk.
  6. Add the sauce to the pasta and heat up for three minutes.
  7. That’s it enjoy!! 🤩

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