Hello, I am Joana. Today, we’re going to make mom’s baked lasagna recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s Baked Lasagna Recipe
Mom’s Baked Lasagna is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mom’s Baked Lasagna is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mom’s baked lasagna using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mom’s Baked Lasagna:
- Get 1 12 foil baking pan
- Make ready 1 1/2 lbs ground turkey
- Prepare 1 lb sausage
- Get 60 oz spaghetti sauce
- Take 1/2 cup grated parmesan cheese
- Make ready 16 oz grated mozzarella cheese
- Get 1 lb lasagna noodle
- Take 1 tsp salt
- Make ready 1 tbsp sugar
- Get 2 tbsp parsley flakes
- Prepare 1 tbsp basil leaves
Instructions to make Mom’s Baked Lasagna:
- Remove casing from sausage and chop it up into small pieces.
- Cook ground turkey and chopped sausage together in a pan and drain the excess fat and oil.
- Boil water for cooking the lasagna noodles
- Mix in a bowl the spaghetti sauce, salt, sugar, parsley flakes, and basil leaves while waiting for the water to bowl.
- Once water is boiling add the lasagna noodles and cook until al dente.
- Rinse the lasagna noodles with cold water and then pat dry with a towel.
- Layer in the baking pan in this order: noodles, meat, sauce, both cheeses. Until you have filled the baking pan, or to your heart’s desire.
- Bake uncovered for 350 degrees F for 45 minutes. Let it cool down for 15 minutes before serving.
So that is going to wrap it up for this exceptional dish mom’s baked lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
