Algerian flag salad
Algerian flag salad

Hi, I’m Jane. Today, I’m gonna show you how to make algerian flag salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Algerian flag salad Recipe

Algerian flag salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Algerian flag salad is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook algerian flag salad using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Algerian flag salad:

  1. Make ready cooked green beans
  2. Make ready grated cooked egg white
  3. Get cut a star and the moon with a tomato
  4. Make ready olive oil and lemon vinaigrette
  5. Prepare Salt
  6. Make ready of chopped parsle
  7. Take black pepper

Instructions to make Algerian flag salad:

  1. Take a flat plate and put the green beans aside and put the grated egg whites on the other side and put in the middle a red tomato star and the red moon to form an Algerian flag
  2. Serve cold,with olive oil and lemon vinaigrette.

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