Hi, I am Clara. Today, I’m gonna show you how to make vegetarian (vegan) five bean chunky chili recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian (Vegan) Five Bean Chunky Chili Recipe
Vegetarian (Vegan) Five Bean Chunky Chili is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Vegetarian (Vegan) Five Bean Chunky Chili is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian (vegan) five bean chunky chili using 30 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Take Base
- Make ready 2 onions (small, sweet, yellow, chopped small)
- Prepare 1/2 onion (large, purple, chopped rough)
- Prepare 1 carrot (chopped chunky)
- Take 2 celery stalks (chopped, chunky)
- Make ready 12 oz mushrooms (baby Bella, some stems removed)
- Get 1/4 cup grapeseed oil
- Get 4 oz olives (black, sliced)
- Make ready 1 can corn (sweet, drained)
- Get 1 can beans (navy, drained)
- Make ready 1 can beans (red, drained)
- Take 1 can beans (black, drained)
- Take 1 can beans (kidney, drained)
- Make ready 1 can beans (pinto, drained)
- Get 1 can tomatoes (diced)
- Prepare 1 can tomatoes (rotel)
- Take 12 oz (brown, or dark - I use Newcastle)
- Get 3 envelope Chili Seasonings
- Get 1/4 cup honey (or brown sugar)
- Make ready 1 tbsp chocolate powder
- Get 1 pepper (bell, orange)
- Make ready 1 pepper (bell, red)
- Get Optional
- Make ready 1 Shredded Cheese
- Get 1 White Rice
- Prepare 6 chipotle peppers
- Get 1 bunch onions (green, chopped)
- Take 1 bunch Cilantro (chopped)
- Make ready 1 sour cream
- Make ready 1 Tortilla Chips
Instructions to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
- Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low.
- Add sauteed onions to crock pot mixture. And chipotle peppers.
- Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally.
- Serve with rice, salad, chips, cornbread, or by itself.
- Garnish with cilantro, green onions, cheese, sour cream, salsa.
So that is going to wrap it up with this distinctive dish vegetarian (vegan) five bean chunky chili recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
