Hello, I’m Jane. Today, I will show you a way to make creamy and easy carbonara recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy and Easy Carbonara Recipe
Creamy and Easy Carbonara is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Creamy and Easy Carbonara is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have creamy and easy carbonara using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Creamy and Easy Carbonara:
- Get 70 ml Fresh cream
- Get 70 ml Milk
- Take 1 Egg
- Prepare 1 Mushroom
- Get 1 piece garlic
- Get Olive Oil
- Take 30 g
Steps to make Creamy and Easy Carbonara:
- Boil a generous quantity of water and add some salt. Then put pasta into boiling water.
- Stir an egg in a bowl. Then add milk and fresh milk, stir well.
- Cut mushroom into bite-size. Garlic should be shredded.
- Pour olive oil to pan. After it warmed, stir-fry the garlic.
- Put mushroom and into pan until color changed. (You must feel delicious smell even at this point…)
- After pasta boiled enough, keep 2 spoon of boiled water. Then drain the pasta in a colander.
- Put 2 spoon of boiled water and boiled pasta into pan, stir with mushroom and . (Boiled water helps not to tangle pasta.)
- Pour 2 which is mixed source into the pan and stir gently with weak fire for about a couple of minutes. Stir and keep your eyes on it to avoid lumps.
- Ready to serve :)
So that’s going to wrap this up for this distinctive dish creamy and easy carbonara recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
