Hello, I am Clara. Today, I’m gonna show you how to make pizza bianca carbonara recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pizza Bianca Carbonara Recipe
Pizza Bianca Carbonara is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pizza Bianca Carbonara is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pizza bianca carbonara using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pizza Bianca Carbonara:
- Take 4 medium egg yolks
- Take 2 cloves garlic
- Take 45 g pecorino romano
- Get 125 g mozzarella
- Take 20 g italian smoked pancetta
- Take 1 pizza base
Steps to make Pizza Bianca Carbonara:
- Pre heat an oven to 200°C fan. - Grate the garlic and pecorino Romano into a bowl.
- Add the egg yolks and a ground of black pepper. Beat well until all the cheese, garlic and egg yolk for a combined thick sauce base. It will be very sticky.
- Roll out your pizza base and spoon over the mixture. Spread it out using a spoon or knife to cover the base.
- Pull the pancetta slices into small pieces and spread evenly around the base.
- Drain the mozzarella and pat dry. Break into pieces and spread around the base.
- Put in the oven for 10-12mins.
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