Hello, I am Jane. Today, we’re going to make savory red chili recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory Red Chili Recipe
Savory Red Chili is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Savory Red Chili is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook savory red chili using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Savory Red Chili:
- Take 1 lb cooked and drained ground beef (can use turkey also)
- Prepare 2 can Pinto beans
- Make ready 1 can red kidney beans
- Make ready 1 can chili beans
- Prepare 1 can Sweet kernel corn
- Get 1 large chopped onion
- Prepare 1 chopped zucchini
- Take 2 clove garlic
- Get 2 1/2 tbsp red chili powder
- Prepare 2 tbsp olive oil
- Make ready 1 tbsp salt
- Prepare 1 tbsp all-purpose flour
- Prepare 2 1/2 cup water
- Make ready 1 can diced tomatoes
Instructions to make Savory Red Chili:
- Combine water, flour and whisk. Poor into crock pot. This thickens chili. Turn on low heat.
- Add your cooked beef, cans of beans and corn.
- In a skillet saute onions, garlic and zucchini in olive oil until tender.
- Add onions and zucchini to crock pot. Add tomatoes, chili powder and salt.
- Cook on low heat for 3 hours or high heat 2 hours. (Stove top method can be used. 1 hour on med-low heat )
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