Hi, I am Elise. Today, we’re going to prepare my salt & pepper squid with szechuan pepper 🙄 recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Salt & Pepper Squid with Szechuan pepper 🙄 Recipe
My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My Salt & Pepper Squid with Szechuan pepper 🙄 is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Prepare 3 pieces Squid
- Take 1 heaped tbls salt and pepper seasoning
- Get 1 pinch Szechuan peppers
- Get 1 Green Chilli peper diced
- Get 1 tsp Butter
Steps to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve sausage.
So that is going to wrap this up for this distinctive dish my salt & pepper squid with szechuan pepper 🙄 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
