Hi, I am Laura. Today, we’re going to make leftover chicken enchiladas with goat cheese #2 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leftover Chicken Enchiladas with Goat Cheese #2 Recipe
Leftover Chicken Enchiladas with Goat Cheese #2 is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Leftover Chicken Enchiladas with Goat Cheese #2 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook leftover chicken enchiladas with goat cheese #2 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Chicken Enchiladas with Goat Cheese #2:
- Prepare 1 rotisserie chicken; shredded
- Get 1 large can green enchilada sauce
- Prepare 2 jars tomatillo salsa
- Take 1 roasted poblano peppers; medium dice
- Prepare 1 bunch cilantro
- Take 1/2 cup sweet corn
- Make ready 1/2 cup diced green chiles
- Prepare 1 packages flour or corn tortillas
- Get 1 log goat cheese
- Make ready 1 handful cbled cotija cheese
Steps to make Leftover Chicken Enchiladas with Goat Cheese #2:
- Combine chicken, salsa, cilantro, poblano, corn, chiles, and goat cheese in a large mixing bowl. Add a large pinch of salt. Mix.
- Cover and bake at 350° for approximately 45 minutes or until chicken is thoroughly reheated.
- Garnish with cbled cotija.
- Variations; , roasted bell peppers/onion/tomatoes, potato, roasted corn, habanero, lime
So that is going to wrap it up with this exceptional dish leftover chicken enchiladas with goat cheese #2 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
