Hello, I am Kate. Today, we’re going to prepare sautéed garlic spinach recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sautéed Garlic Spinach Recipe
Sautéed Garlic Spinach is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sautéed Garlic Spinach is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sautéed Garlic Spinach:
- Prepare 5 packs fresh baby spinach
- Take Olive oil
- Take 2 onions, chopped
- Prepare 15 cloves garlic, minced
- Get Black pepper
- Take Salt
Steps to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
So that’s going to wrap it up with this special dish sautéed garlic spinach recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
