Hi, I am Laura. Today, I’m gonna show you how to prepare easy pasta carbonara recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Pasta Carbonara Recipe
Easy Pasta Carbonara is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Pasta Carbonara is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy pasta carbonara using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pasta Carbonara:
- Prepare 1/2 of a 12 Oz pkg of uncooked turkey
- Get 1 small to medium onion
- Take 4 garlic cloves
- Take 1/2 tsp crushed red pepper flakes (optional)
- Take 1 pkg (14.5 Oz) bow tie pasta
- Get 1 carton (32 Oz) unsalted chicken stock
- Prepare 1 can (12 Oz) fat free evaporated milk
- Prepare 1 Oz fresh parmesan cheese
- Make ready 4 Oz reduced fat cream cheese softened
- Make ready 1 1/2 cup frozen peas thawed
Steps to make Easy Pasta Carbonara:
- Stack and cut in half lengthwise. Then cut cross wise into 1 inch pieces.
- Cook in a 12 inch skillet over medium heat 4 to 5 minutes or until browned. While this cooks finely chop your onion and garlic.
- Add onion, garlic chopped fine or pressed, and optional pepper flakes to skillet. Cook another 3-4 minutes or until onion is tender.
- Add stock, evaporated milk, and pasta then stir together. Cover and bring to a simmer. Simmer 12-14 minutes or until pasta is still a little firm. Stir occasionally
- Remove skillet from heat and stir in cream cheese, grated parmesan and thawed peas
- Let stand, covered for 5 minutes or until sauce is thick and creamy.
So that’s going to wrap it up with this exceptional dish easy pasta carbonara recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
