Hi, I am Elise. Today, I’m gonna show you how to make sweet-and-sour shrimp recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet-and-Sour Shrimp Recipe
Sweet-and-Sour Shrimp is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet-and-Sour Shrimp is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sweet-and-sour shrimp using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet-and-Sour Shrimp:
- Make ready 2 tablespoons ketchup
- Make ready 2 tablespoons soy sauce
- Take 3/4 cup chicken broth
- Make ready 2 teaspoons suger
- Get 2 teaspoon chili garlic sauce (Rooster)
- Take 1 teaspoon cornstarch
- Take 1 1/2 tablespoon rice vinegar
- Prepare 2 tablespoon olive oil
- Make ready 2 tablespoons minced fresh ginger
- Make ready 1 clove garlic, minced
- Make ready 1 1/2 pounds jumbo shrimp,peeled
Steps to make Sweet-and-Sour Shrimp:
- In a small bowl,whisk the ketchup with the soy sauce, chicken broth, sugar, chili sauce, cornstarch and vinegar.
- Heat a large skillet until very sausage. Add the oil and swirl to coat the pan. Add the ginger and garlic and cook for 10 seconds, until fragrant. Add the shrimp and cook until curled but not cooked through,1 to 2 minutes.
- Whisk the sauce and add it to the pan. Cook, stirring, until the sauce is thickened and the shrimp are cooked through, about 3 minutes.
- Serve with veggies and steamed rice.
So that’s going to wrap it up for this distinctive dish sweet-and-sour shrimp recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
