Hi, I’m Jane. Today, I will show you a way to make 【fluffy scrambled eggs】with garlic chive & mushroom recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom Recipe
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook 【fluffy scrambled eggs】with garlic chive & mushroom using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Get ３ Eggs
- Take Half bunch Garlic chives
- Prepare Few sliced Mushrooms
- Take 1/2 tsp Salt
- Prepare Little White pepper
- Get (Seasonings)
- Prepare 2 tsp Soy sauce
- Make ready 2 tsp Sugar
- Make ready 2 tsp
- Get 1 tsp Oyster sauce
- Take 1 tsp Chicken bouillon powder
Steps to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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