Hello, I’m Joana. Today, we’re going to prepare vanilla cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Cake Recipe
Vanilla Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Vanilla Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have vanilla cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Cake:
- Take flour
- Prepare sugar
- Prepare large eggs
- Get simas butter - a little for coating
- Take baking powder
- Get salt
- Get vanilla flavor
Steps to make Vanilla Cake:
- Combine the dry ingredients in a bowl and mix. Set aside.
- Cream butter and sugar until the sugar has dissolved. Add in the eggs one after the other, whisking very well after each addition. Add half of flavour.
- Gradually add in flour mix into butter mix. Add in the remaining flavor and mix.
- Coat your nonstick frying pan with butter. Add in the cake mixture to about 2/3 of pan. Close with sheet of paper then with Pan’s cover.
- Set on low flame. After 30 mins, insert a toothpick in the center of the cake. If it comes out clean, your cake in done but if not allow for more minutes.
- Allow to cool down before removing from pan. Cut into desired shape and serve or decorate.
So that is going to wrap this up for this special dish vanilla cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
