Hello, I’m Jane. Today, I will show you a way to make cold pasta chicken salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cold pasta chicken salad Recipe
Cold pasta chicken salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Cold pasta chicken salad is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cold pasta chicken salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cold pasta chicken salad:
- Make ready 8 oz Chicken breast boiled and diced
- Prepare 8 oz Macaroni elbow pasta
- Get 2 med red apples Peeled and diced
- Make ready 4 oz Canned sweet peas optional
- Take 4 oz mayo
- Prepare 4 oz sour cream
- Make ready to taste Salt and pepper
Steps to make Cold pasta chicken salad:
- Fill a big pot with water add a little oil and boil it and then add pasta
- Cook pasta till tender but firm And drain
- Once pasta is Cool mix all ingredients together salt and pepper to taste and refrigerate for an hour or two. Enjoy makes 6 to 8 servings
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