Hello, I’m Joana. Today, I’m gonna show you how to make grandma lavonne’s chicken enchiladas recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma LaVonne’s Chicken Enchiladas Recipe
Grandma LaVonne’s Chicken Enchiladas is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Grandma LaVonne’s Chicken Enchiladas is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have grandma lavonne’s chicken enchiladas using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma LaVonne’s Chicken Enchiladas:
- Make ready 10 oz cream of chicken soup
- Prepare 1/2 cup sour cream
- Prepare 1 cup Rotel tomatoes
- Get 2 tsp chili powder
- Get 2 cup chopped chicken
- Make ready 1 cup shredded Monterey Jack cheese
- Get 10 tortilla shells
- Get 1 tomato
- Get 1 green onion
Instructions to make Grandma LaVonne’s Chicken Enchiladas:
- Mix everything together except shells
- Spray bottom of 9 X 13 cooking dish.
- Put small amount of mixture in bottom of dish.
- Stuff tortillas with mixture, wrap, & place in dish.
- Pour rest of mixture over the wraps and top with tomato and onion.
- Bake at 350°F for 40 minutes.
So that is going to wrap it up for this distinctive dish grandma lavonne’s chicken enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
