Hello, I’m Marie. Today, we’re going to prepare homemade enchiladas sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Enchiladas Sauce Recipe
Homemade Enchiladas Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Homemade Enchiladas Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade enchiladas sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Enchiladas Sauce:
- Prepare 2 cups veg or Chicken stock
- Get 2 tbsp vegetable oil
- Make ready 2 tbsp flour
- Get 3-4 tbsp sweet paprika (adjust)
- Prepare 1/2 tsp Garlic powder
- Take 1/4 tsp oregano
- Get to taste Salt
Steps to make Homemade Enchiladas Sauce:
- Heat oil in a pan, add flour and saute for a minute on medium heat
- Add spice powders and oregano. Mix well
- Add chicken stock and mix well to ensure no lumps are present. Since the stock had salt I skipped it. Add only if required
- Reduce heat and simmer for 15 minutes until it starts thickening. Allow to cool, use immediately or store in airtight container. It should be consumed within a week
So that’s going to wrap it up with this exceptional dish homemade enchiladas sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
