Hello, I’m Joana. Today, I will show you a way to make white chicken enchiladas recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White chicken enchiladas Recipe
White chicken enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. White chicken enchiladas is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have white chicken enchiladas using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make White chicken enchiladas:
- Take 10 each flour or white corn tortillas
- Get 3 cup cooked,shredded chicken
- Prepare 1 can cream of mushroom
- Get 2 cup shredded Monterey Jack cheese
- Prepare 3 tbsp butter
- Prepare 3 tbsp flour
- Get 2 cup chicken broth
- Make ready 1 cup sour cream
- Make ready 4 oz diced green chilies or jalapeños
- Prepare 1 small chopped onion
- Prepare 1/2 cup cbled queso fresco cheese
Instructions to make White chicken enchiladas:
- Preheat oven to 350°F
- Spray a 9x13 pan with cooking spray.
- Mix chicken, cream of mushroom and 1 cup jack cheese.
- Roll tortillas and place in pan seam down.
- In a saucepan melt butter under low heat. Saute onion in butter until soft, stir in chilies. Stir in flour and cook about 1 minute. Add broth and stir until smooth. Allow to thicken. Remove from heat and stir in sour cream.
- Pour sauce over enchiladas and top with cbled queso fresco and remaining jack cheese. Bake 20-25 minutes and then broil for a few minutes to brown the cheese.
So that is going to wrap this up for this distinctive dish white chicken enchiladas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
