Hi, I’m Elise. Today, I’m gonna show you how to prepare chicken enchiladas with sour cream white sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Enchiladas With Sour Cream White Sauce Recipe
Chicken Enchiladas With Sour Cream White Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Enchiladas With Sour Cream White Sauce is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken enchiladas with sour cream white sauce using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas With Sour Cream White Sauce:
- Prepare 5 Tortillas
- Make ready 1 cup Chicken
- Make ready 1 cup Cheddar Cheese
- Make ready 1 tbsp Flour
- Make ready 1 1/2 tbsp Butter
- Make ready 1 cup Chicken Broth
- Make ready 4 oz Can of Diced Green Chilies
- Make ready 1 Baby Pepper
- Prepare 4 Cherry Tomatoes
- Take 1 Green Onion
- Prepare 1 cup Sour Cream
Steps to make Chicken Enchiladas With Sour Cream White Sauce:
- Preheat oven to 350°F.
- Melt butter in a pan… Add flour and chicken broth.
- Whisk together until smooth.
- Take off the heat and add sour cream.
- Next add the can of green chilies.
- Start assembling tortillas with chicken, cheese, and veggies. I like sneaking in quite a few veggies.. Shh don’t tell Nik.
- Roll up the tortilla and set in a greased baking dish.
- Top with sour cream sauce, and mozzarella cheese.
- Bake in the oven for 20 minutes.
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