Slow Cooker Italian Style Meatballs
Slow Cooker Italian Style Meatballs

Hi, I’m Elise. Today, I will show you a way to prepare slow cooker italian style meatballs recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Slow Cooker Italian Style Meatballs Recipe

Slow Cooker Italian Style Meatballs is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Slow Cooker Italian Style Meatballs is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Style Meatballs:

  1. Take Meatballs :
  2. Get 1 lb. lean ground beef (or lean ground turkey)
  3. Take 1/2 cup breadcbs
  4. Take 1 large egg
  5. Get 2 tbsp. milk
  6. Prepare 1 tsp. each dried basil, dried parsley
  7. Make ready 1/2 tsp. each garlic powder, onion powder, pepper
  8. Make ready 1/4 tsp. salt
  9. Prepare Sauce :
  10. Get 1 can (28 oz.) crushed tomatoes
  11. Prepare 1 can (14.5 oz.) diced tomatoes, undrained
  12. Prepare 1 can (6 oz.) tomato paste
  13. Get 2 tsp. dried basil
  14. Prepare 1 tsp. each dried parsley, granulated sugar
  15. Get 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
  16. Make ready 1/2 yellow onion, diced
  17. Get 2 cloves garlic, minced

Steps to make Slow Cooker Italian Style Meatballs:

  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together.
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
  5. Serve however you’d like and refrigerate any leftovers.

So that’s going to wrap this up for this exceptional dish slow cooker italian style meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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