Hi, I am Clara. Today, we’re going to make mexi dip recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mexi Dip Recipe
Mexi Dip is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mexi Dip is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexi dip using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexi Dip:
- Take 2 pkgs. cream cheese, softened
- Get 1 cup sour cream
- Prepare 1 cup salsa
- Take 1 can black beans, drained and rinsed
- Take 1 can mexi corn, or regular corn
- Get 1 small can sliced black olives, drained
- Take 1 can Rotel
- Take 1 cup shredded cheddar cheese
Instructions to make Mexi Dip:
- Place softened cream cheese in large mixing bowl.
- Combine with sour cream until smooth.
- Add in salsa and mix well.
- Add in remaining ingredients.
- Stir until well combined. Place in fridge overnight or until ready to serve.
- Enjoy with tortilla chips!
- Optional: if you want to kick up the flavor a notch, add in a package of ranch dip mix!
So that’s going to wrap it up with this special dish mexi dip recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
